If you went to school and learned the “gas laws” early on, you probably thought it seemed LAME. Then, later, things like mass flow rates, airflow conversions, and compression ratios seemed HARD. Well… It's because HVAC is hard if you don't understand the concepts behind the gas laws, even if you never learn to do […]

Let's start with the basics. Water freezes at 32° Fahrenheit (0° Celsius) at sea level and at atmospheric pressure. When any surface is below that temperature, and the air around it contains moisture, ice/frost will form. In some situations, ice is to be expected, such as in refrigeration evaporators and exposed portions of the refrigeration […]

When we say that there is “flash gas” at a particular point in the system, it can either be a bad thing or a good thing, depending on where it is occurring. Flash gas is just another term for boiling. It is perfectly normal (and required) that refrigerant “flashes” or begins boiling directly after the […]