This is a subject that even many commercial guys don’t have to consider. For the majority of equipment, even refrigeration equipment, all that is required for proper oil return is to size the suction line properly, trap the suction line as needed, and allow for proper slope towards the compressor. Then we get into larger […]

I was listening to someone talk about air relative humidity the other day while looking at a psychrometric chart, and he commented that the chart ends down at freezing (32°F) because “all the water freezes out of the air at that point.” I think I made this Jed Clampett face: The psychrometric chart is designed […]

If you work in refrigeration, you may have heard the term “hot pull down.” This phrase describes a condition where the load on the evaporator is above design due to the box temperature or the temperature of the product in the box being higher than it would normally be. My grandpa called me a few […]