When we install systems, we should have three main goals in mind: maximizing longevity, efficiency, and capacity. We want our units to work as long as possible, use the lowest amount of energy, and move the greatest amount of BTUs possible with a proper mix of sensible and latent heat transfer. Unfortunately, some installation practices […]

DISCLAIMER: HVAC School is NOT an official OSHA safety training resource! Although we provide safety tips in good faith, our website is not a substitute for safety training from an authorized OSHA training source.   Let’s be honest: most of us probably got into the HVAC trade because we enjoy working with our hands. Unfortunately, […]

Let's start with the basics. Water freezes at 32° Fahrenheit (0° Celsius) at sea level and at atmospheric pressure. When any surface is below that temperature, and the air around it contains moisture, ice/frost will form. In some situations, ice is to be expected, such as in refrigeration evaporators and exposed portions of the refrigeration […]