First off, if you've never heard the term “beer can cold,” you are either not in the trade, or you have been living a pretty sheltered existence. I started as a tech apprentice when I was 17 years old, and on my first day in the truck, my trainer grabbed the suction line of a […]

To maintain combustion (burning), you need three things: fuel, heat, and oxygen. If you have all three in the proper proportion, you can maintain a continuous state of combustion. Remove one (or reduce one sufficiently), and the triangle of combustion can collapse. In a common NG gas furnace, the heat is the igniter, the fuel […]

This is a subject that even many commercial guys don’t have to consider. For the majority of equipment, even refrigeration equipment, all that is required for proper oil return is to size the suction line properly, trap the suction line as needed, and allow for proper slope towards the compressor. Then we get into larger […]