This article is written by Christopher Stephens of JVS Refrigeration in California, with just a few additions by me (Bryan) in italics. Thanks, Chris! Reach-in refrigerators are an interesting side of our industry, often looked at as frustrating and troublesome. Since we usually see reach-ins in kitchens or convenience stores, the refrigerators are never […]

Air changes per hour (ACH/ACPH) simply describes how many times the quantity of air in a room (or structure) is completely replaced per hour. If you have a 10'x10'x10′ room, the room contains 1000 cubic feet of air. If the supply and return to the room is supplying a balanced 100 CFM (cubic feet per […]

DISCLAIMER: HVAC School is NOT an official OSHA safety training resource! Although we provide safety tips in good faith, our website is not a substitute for safety training from an authorized OSHA training source. Many things may deter people from working in the HVAC industry. Perhaps surprisingly, exposure to heights could be the deal-breaker. (Not […]