I walked into my first real job interview in the HVAC trade. The manager was a guy named Ernie, and he walked me out to the warehouse. Quick warning: guys named Ernie are tough. Don't mess with a dude named Ernie. He walked up to a box, snatched a pen out of his shirt pocket, […]

If you went to school and learned the “gas laws” early on, you probably thought it seemed LAME. Then, later, things like mass flow rates, airflow conversions, and compression ratios seemed HARD. Well… It's because HVAC is hard if you don't understand the concepts behind the gas laws, even if you never learn to do […]

There is a big move in residential and light commercial HVAC toward measuring static pressure regularly during commissioning, service, and maintenance. Don't get me wrong… Measuring static pressure is VERY important. The challenge comes in when techs begin taking measurements without understanding where to take them or what they mean. Or worse, they use measurements […]

  Chris Stephens from HVACR Videos joins us to talk about his experiences with and perspective on R290 (propane) refrigerant in restaurant refrigeration. Chris sees R290 propane on a daily basis, and his perspective as a tech differs from that of an R290 equipment manufacturer. While the temperature sensitivity contributes to flammability, R290 is also […]

Chris Stevens from HVACR Videos on YouTube comes onto the podcast and talks about some refrigeration temperature controls basics. You can check out his YouTube channel HERE. Although we have temperature controls in HVAC work, we will see slightly different ones in refrigeration work. The biggest difference is really the temperature itself; we’re attempting to […]